This is literally the best I’ve ever made/had…let me know what you think 😉
Recipe: I normally double or triple this recipe because one is never enough!
Prep Time: 5 minutes
Cook Time: 20 Minutes
Serving Size: 4 Cups Dip
- 1 pkg. (8 oz.) cream cheese, softened
- 1/2 cup Frank’s Hot Sauce
- 1/4 cup blue cheese
- 1/4 cup ranch dressing
- 2 cups shredded/ground cooked chicken.
- 1/2 cup cheddar cheese or your favorite shredded cheese
PREHEAT oven to 350°F.
COMBINE all ingredients in a 1-quart baking dish.
BAKE 20 min. or until mixture is heated through; stir. Serve with crackers or vegetables.