South Jersey

Bio: My name is Sam. I cook/craft to maintain sanity from my full-time job (which is in health administration). This blog is for my friends/family who have been extremely supportive of my (excessive) DIY habits. They've encouraged me to think I'm deserving enough share my recipes/how-to's with others. So, enjoy! Disclaimer: (1) I struggle with successfully hard boiling an egg. (2) I have zero talent when it comes to pumpkin carving. (3) I lack the precision and patience to perfectly wrap a present.

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